Kollesoff added: “Brave Robot exceeded every expectation we had in the first year. We know the way we make protein is 97% less greenhouse gas emissions, less energy and less water.” “The fact our products are all lactose-free is a big buying reason. He also pointed to environmental concerns. “Several other things” are planned for those Asian markets this year, including the Coolhaus-Brave Robot ice cream, Kollesoff said.Įxpansion into Europe is also on the cards once TUC gets regulatory approvals for the animal-free whey proteins from food standards authorities, a “hurdle that’s essentially a formality”, Kollesoff said, adding he hopes to get clearance toward the end of the year or early in 2023.ĭemand in the US for TUC’s animal-free dairy products is likely to be supported by what Kollesoff describes as a “huge lactose intolerance problem”.

protein powders have also recently been launched in Hong Kong and Singapore.

Three months ago, the firm launched an animal-free dairy protein powder under another brand, California Performance Co., using Perfect Day’s non-animal, fermented whey protein.Īvailable in the US, the California Performance Co. If the right opportunity comes, in the right category, then we’re open to it, and we’re actively pursuing several opportunities all the time.”Īway from ice cream, TUC launched Modern Kitchen last year as its animal-free dairy brand and rolled out a cream-cheese alternative domestically. We can do that organically or inorganically.

In terms of potential M&A activity, Kollesoff added: “Strategically, we want to get into several categories.

Who owns brave robot ice cream